Pro Java Programming, Second Edition

 

 

 

Pro Java Programming, Second Edition 

 

 

 

 

Publisher: Apress | June 13, 2005 | 720 pages | ISBN 1590594746 | PDF | 15 MB

Fully updated for the Java 2 Platform, Standard Edition version 5.0, the third edition of this praised book is a one-stop resource for serious Java developers. This book shows you the parts of Java Swing API that you will use daily to create graphical user interfaces (GUI). You will also learn about the Model-View-Controller architecture that lies behind all Swing components, and about customizing components for specific environments

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PHP Fast & Easy Web Development

 

 

PHP Fast & Easy Web Development

 

 

2002 | 504 | ISBN: 193184187X | PDF | 3 Mb

CHMCreate dynamic Web pages quickly with PHP Fast & Easy Web Development! PHP is an open-source, HTML-embedded, server-side scripting language with flexible and simple requirements, yet powerful output. You don't have to be familiar with programming to learn from this book. As part of the Fast & Easy Web Development series, it applies the highly successful combination of easy-to-understand instructions and real screen shots for a truly unique learning experience. Plus, the companion Web site allows you to download sample code from the book. 

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Presenting to Win: The Art of Telling Your Story, Updated and Expanded Edition

Presenting to Win: The Art of Telling Your Story, Updated and Expanded Edition
Publisher: FT Press 2008 | 288 Pages | ISBN: 0137144172 | PDF | 13 MB

Named by FORTUNE Magazine as a "Must-Read"
"Jerry Weissman makes the challenge of producing and delivering effective presentations delightfully simple. Read it and benefit!"
Tim Koogle,Founding CEO, Yahoo!
“A great read for all of us who have ever struggled with any aspect of our public speaking skills. Presenting to Win contains the same timeless techniques that helped me [18] years ago.”
Jeff Raikes, former President, Microsoft Business Division, Microsoft Corporation, and CEO, Bill and Melinda Gates Foundation

“Jerry is The Man when it comes to making great pitches. If your pitch doesn’t get a whole lot better after reading this book, something is wrong with you.”
Guy Kawasaki, Managing Director and Chairman, Garage Technology Ventures, and bestselling author of The Art of the Start

“Presenting to Win is the shortest path to applause for any presenter. It will be your bible for the PowerPoint Age. It’s loaded with easy actions and real examples that really work. I’ve used them. I know.”
Scott Cook, Founder, Intuit

Thirty million presentations will be given today. Millions will fail. Millions more will be received with yawns. A rare few will establish the most profound connection, in which presenter and audience understand each other perfectly…discover common ground… and, together, decide to act.

In this fully updated edition, Jerry Weissman, the world’s #1 presentation consultant, shows how to connect with even the toughest, most high-level audiences...and move them to action! He teaches presenters of all kinds how to dump those PowerPoint templates once and for all and tell compelling stories that focus on what’s in it for the audience.

Weissman’s techniques have proven themselves with billions of dollars on the line. Thousands of his elite clients have already mastered them. Now it’s your turn!

• What you must do to tell your story
Focus before Flow: identifying your real goals and message

• The power of the WIIFY: What’s In It For You
Staying focused on what your audience really wants

• Capture your audience in 90 seconds… and never let go!
Opening Gambits and compelling linkages

• Master the art of online Web conferencing
Connecting with your invisible audience

• From brainstorming through delivery
Crafting the Power Presentation, one step at a time

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Master Your Metabolism: The All-Natural (All-Herbal) Way to Lose Weight

Master Your Metabolism: The All-Natural (All-Herbal) Way to Lose Weight
Publisher: Sourcebooks, Inc. 2003-04-01 | 320 Pages | ISBN: 1402200560 | PDF | 12 MB

Jump-start your weight loss with Master Your Metabolism. Author Lewis Harrison, a professional herbalist, has produced a comprehensive program that combines ancient herbal wisdom with current, cutting-edge medical research on naturally increasing metabolism. Harrison will show you how to navigate the hundreds of products on the herbal market for safe, effective results that can last a lifetime.

Master Your Metabolism includes:
--Secrets to reducing food cravings
--The Glycemic Index, and what it means for you
--Fabulous recipes, plus how to stock your pantry
--Tips for detoxifying

Harrison also provides easy-to-use sidebars listing the most popular herbs, their positive aspects, possible drawbacks and what works best for your specific body and personality type.

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Mon Jardin & Ma Maison No.604 - May 2010

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  Mon Jardin & Ma Maison No.604 - May 2010
  PDF | 124 pages | 83.66 Mb | French

  
  
  Download
  

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Nanotechnology for the Energy Challenge

Nanotechnology for the Energy Challenge
Publisher: Wiley-VCH 2010 | 497 Pages | ISBN: 3527324011 | PDF | 15 MB

Unique in providing an overview of the subject on the scientific level, this book presents the current state of the art with regard to different aspects of sustainable energy production and its efficient storage.
The broad scope ranges from nanomaterials for energy production, via fuel cells and nanostructured materials for fuel production, right up to supercapacitors and climate change.
Edited by a rising star within the community, this is an invaluable work on a hot topic for materials scientists, solid state, surface and physical chemists, as well as those chemists working in industry and chemical engineers.

From the Back Cover
With the daunting energy challenges faced by Mankind in the 21st century, revolutionary new technologies will be the key to a clean, secure and sustainable energy future. Nanostructures often have surprising and very useful capabilities and are thus paving the way for new methodologies in almost every kind of industry.

This exceptional monograph provides an overview of the subject, and presents the current state of the art with regard to different aspects of sustainable production, efficient storage and low-impact use of energy.

Comprised of fifteen chapters, the book is divided in three thematic parts:

Part I Sustainable Energy Production covers the main developments of nanotechnology in clean energy production and conversion, including photovoltaics, hydrogen production, thermal-electrical energy conversion and fuel cells.

Part II Efficient Energy Storage is concerned with the potential use of nanomaterials in more efficient energy storage systems such as advanced batteries, supercapacitors and hydrogen storage.

Part III Energy Sustainability shows how nanotechnology helps to use energy more efficiently, and the mitigation of impacts to the environment, with special emphasis on energy savings through green nanofabrication, advanced catalysis, nanostructured light-emitting and eletrochromic devices and CO2 capture by nanoporous materials .

An essential addition to any bookshelf, it will be invaluable to a variety of research fields including materials science, chemical engineering, solid state, surface, industrial, and physical chemistry, as this is a subject that is very interdisciplinary.

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Simply Max Machine Gun Modelling Tutorial, 3DS Max

Simply Max, Machine Gun Modelling Tutorial, 3DS Max | 714MB

Kurt takes us through the process of modeling a futuristic gun. He will start with image plane set-up and then dive into modeling using polygons and then converting to Sub-d's to add more detail to the gun.


If your new to max then this is a great place to start. While creating this great looking gun you will cover many tools and usages of max.



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Best Bread Machine Recipes

Best Bread Machine Recipes
Better Homes and Gardens | 1997 | ISBN: 069620682X | English | 120 pages | PDF | 16 Mb

Designed for people who own bread machines that yield two-pound loaves and for anyone whose machine makes a one-and-a-half pound loaf, this book contains a variety of recipes that make maximum use of a bread machine's convenient and timesaving festures. Conversion directions for favorite recipes are included. 80 recipes.

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Food Fears

Food Fears
Publisher: Ashgate | 2008-05-20 | ISBN: 0754672484 | PDF | 196 pages | 12 MB

With escalating rates of diabetes, cancer and obesity, excessive food miles and the consequences for global climate change, farm crises, food insecurity and the 'fast food' culture, the industrial food system of the West is increasingly perceived as problematic. The physical, social and intellectual distance between consumers and their food stems from a food system that privileges quantity and efficiency over quality, with an underlying assumption that food is a commodity, rather than a source of nourishment and pleasure.However, in the wake of various food scares, there is growing momentum from consumers to change the food they eat; which in turn acts as a catalyst for the industry to adapt and for alternative systems to evolve.

Drawing on a wealth of empirical research into mainstream and alternative food systems in North America, this book argues that sustainable, grass roots, local food systems offer a template for meaningful individual activism as a way to bring about change from the bottom up, while at the same time creating pressure for policy changes at all levels of government. This movement signals a shift away from market economy principles and reflects a desire to embody social and ecological values as the foundation for future growth.

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Fish Pies and French Fries, Vegetables, Meat and Something Sweet: Affordable Everyday Food and Family-friendly Recipes Made Easy

Fish Pies and French Fries, Vegetables, Meat and Something Sweet: Affordable Everyday Food and Family-friendly Recipes Made Easy
How to Books | English | 2009-11-15 | ISBN: 1905862334 | 304 pages | PDF | 12 MB

Cooking dinner on a daily basis can be tricky. Add shortage of time, lack of inspiration, spiralling food prices and a fussy little eater (or two) to the mix and it seems practically impossible. But the good news is there are still dozens of wholesome, tasty, tried and tested recipes for you and your family to enjoy without breaking the bank or spending too much time shopping and cooking. This book is full of economical, uncomplicated everyday recipes and tips for busy people everywhere - so if you've got LESS money than sense, help is at hand.

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Four Potty Training Videos

• 
  Four Potty Training Videos | 1.27 GB

  
  Potty training can be fun! Create a positive potty time experience for your child with Elmo, Baby Bear, Grover, and other Sesame Street friends with ELMO"S POTTY TIME! This amusing and song-filled DVD teaches children that everyone- mothers, fathers, sisters, brothers, friends, and even monsters- has to learn how to use the potty. Your child will learn that accidents are okay and that it takes time and practice before he can use the potty on his own. So dance, sing, and laugh as you and your child learn confidence-building skilled and helpful healthy habits that will last a lifetime.
  
  
  

  
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  Use Jdownloader to Download no need wait at 120 site ^^.And like my post please comment.

  
  

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Food Processing Handbook

Food Processing Handbook
Wiley-VCH | 2006 | ISBN: 3527307192 | 607 pages | PDF | 15 MB

Focusing on the technology involved, this handbook describes the principles as well as the equipment used and the changes - physical, chemical, microbiological and organoleptic - that occur during food preservation. In doing so the text covers in detail such techniques as post-harvest handling, thermal processing, evaporation and dehydration, freezing, irradiation, high pressure processing, emerging technologies, baking, extrusion, frying and packaging. In addition current concerns about the safety of processed foods and control of food processes are addressed, as are the impact of processing on the environment and separation and conversion operations widely used in the food industry.

Scientists and engineers involved in food manufacture, research and development in both industry and academia will benefit greatly from the contents as will students studying food related topics at undergraduate and postgraduate levels.

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Robbin Sharma - The Greatness Guide

Robbin Sharma - The Greatness Guide
Robbin Sharma | ISBN: N/a | 2008 | MP3 | 535 Mb

The Greatness Guide is a strikingly powerful and enormously practical handbook that will inspire you to get to world-class in both your personal and professional life. Written by Robin Sharma, one of the planet's top success coaches and a man whose ideas have been embraced by celebrity CEOs, leading entrepreneurs, rock stars and royalty as well as by many FORTUNE 500 companies, The Greatness Guide contains a proven formula that will help you meet your highest potential and live an extraordinary life. Discover:
The personal practices of spectacularly successful people
Potent ideas to get your organization to greatness
Specific strategies to turn setbacks into opportunities
Revolutionary tactics for peak performance
How to attract true wealth along with real happiness
Breakthrough ideas to generate excellent health and an “energy explosion”
Tools for work-life balance and ways to experience a lot more fun
Within the pages of The Greatness Guide, you will receive uncommon advice that will uplift, energize and move you to action including “Drink Coffee with Gandhi”, “Speak Like a Superstar”, “Commit to First-Class”, “Problems Reveal Genius”, “Lead Without Title” and “The Person Who Experiences Most Wins.” This is a book that will breathe new life into your days and help you play your best game as a human being.




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Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook

Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook

Publisher: Excelsior Editions | Pages: 138 | 2009-09-10 | ISBN 1438429878 | PDF | 28 MB

A light-hearted cookbook that reflects the historical and culinary heritage of the Hudson Valley.

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Handbook of Dairy Foods Analysis

Handbook of Dairy Foods Analysis

CRC | 2009 | ISBN: 1420046314 | 918 pages | PDF | 17 MB

Covers the Gamut of Dairy Analysis Techniques

Dairy foods *** for a large portion of the Western diet, but due to the potential diversity of their sources, this food group often poses a challenge for food scientists and their research efforts. Bringing together the foremost minds in dairy research, Handbook of Dairy Foods Analysis compiles the top dairy analysis techniques and methodologies from around the world into one, well-organized volume.

Written by an International Panel of Distinguished Contributors

Exceptionally comprehensive both in its detailing of methods and the range of products covered, this handbook includes tools for analyzing chemical and biochemical compounds and also bioactive peptides, prebiotics, and probiotics. It describes noninvasive chemical and physical sensors and starter cultures used in quality control.

The book discusses current methods for the detection of microorganisms, allergens, and other adulterations, including those of environmental origin or introduced during processing. Other methodologies used to evaluate color, texture, and flavor are also discussed.

Under the editorial guidance of renowned authorities, Leo M.L. Nollet and Fidel Toldrб, this handbook is one of the few references that is completely devoted to dairy food analysis – a extremely valuable reference for those in the dairy research, processing, and manufacturing industries.

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Dietary Reference Intakes: Applications in Dietary Assessment

Dietary Reference Intakes: Applications in Dietary Assessment

Publisher: National Academies Press | ISBN: 0309071836 | edition 2001 | PDF | 306 pages | 13 mb

Provides guidance to nutrition and health research professionals for applications of the DRIs in dietary assessment of individuals and groups. How-to and why manual. Includes numerous examples of applications based on what is reasonable from a statistical and nutritional point of view. Softcover, hardcover also available.

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The Mississippi Cookbook

The Mississippi Cookbook

University Press of Mississippi | 1972 | ISBN: 0878053816 | 476 pages | PDF | 17 MB

Appetizers / Beverages / Breads / Cakes / Candy and Cookies / Desserts / Meats / Pies and Pastry / Salads / Soups / Vegetables / Wild Game

The Mississippi Cookbook was prepared in an attempt to collect, make available, and thus preserve the favorite recipes of fine cooks throughout Mississippi. Over 7,000 recipes were collected from all areas of the state. From this total, the home economists of the state Cooperative Extension Service had the painfully difficult task of screening the amount down to the 1,200 best recipes.

The names of the individuals who submitted follow each recipe and, in some cases, historical data about the dish is included. A special section includes favorite recipes of the wives of former governors. The appendices feature tables and charts that provide such valuable technical information as substitutions and equivalents, measuring ingredients, time and temperature guides, definitions, and servings.

This comprehensive collection of Mississippi’s most popular recipes records the state’s culinary heritage and its mastery of home cooking.

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The Healthy Beef Cookbook: Steaks, Salads, Stir-fry, and More - Over 130 Luscious Lean Beef Recipes for Every Occasion

The Healthy Beef Cookbook: Steaks, Salads, Stir-fry, and More - Over 130 Luscious Lean Beef Recipes for Every Occasion

Publisher: Wiley | ISBN: 0471738816 | edition 2005 | PDF | 288 pages | 13 mb

Lean beef can be a key part of a healthy diet. Calorie for calorie, it's one of nature's most nutrient-rich foods. Now, the National Cattlemen's Beef Association and the American Dietetic Association show today's health-conscious cooks exciting new ways to use lean beef in everything from quick and easy mid-week suppers to special occasion meals. This full-color healthy cookbook features more than 130 delicious, nutritious recipes that call for one of the 22 cuts of beef that meet government guidelines for lean labeling.

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Pillsbury - Bake-off Cookies & Cakes * 85

Pillsbury - Bake-off Cookies & Cakes

English | 1991 | 96 pages | PDF | 19 Mb

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Pillsbury - Holiday Appetizers & Desserts

Pillsbury - Holiday Appetizers & Desserts

English | 2003 | 94 pages | PDF | 16 Mb

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